The Best Restaurants In Barcelona – A Guide For The 1st Time Visitor

Promoter of the world class Spanish cuisine, a meal in one of the bursting restaurants in Barcelona is a true delight for connoisseur of food. Here one can relinquish their taste buds with all from seafood to tapas.

So lets quickly go through some of the best restaurants in Barcelona.

Restaurants In Barcelona

AbaC

Address – Av. del Tibidabo, 1, 08022 Barcelona, Spain

This two-star Michelin restaurant is one of Barcelona’s finest serving its guests with a Modern Catalan menu. Adjacent to the hotel’s garden, in the newly constructed pavilion is this elegantly sophisticated restaurant with a tasteful lighting perfectly complementing the white and light cream colour scheme.

This intimate restaurant ensures to serve you a relaxing gastronomic excellence. An exquisite cuisine, picturesque location and elegant design, is what makes ABaC fall in top list of fine dining options in town.


Caelis Romain Fornell

Address – Via Laietana, 49, 08003 Barcelona, Spain

Opened in 2004 by chef Romain Fornell now is one of the Michelin rated restaurants in Barcelona and holds the rating for its innovative contemporary cuisine. Reinterpreting the traditional taste on the menu are two tasting menus: Earth and Sea, and Celebration.

Grab your seat in the dining room or at the kitchen facing horseshoe-shaped bar as you wait to enjoy some culinary delights. Some worthy dishes to tuck into plates include beef in vine shoots from the Priorat, shallots, crunchy potatoes or Joël Dupuch oyster salad with flower, sea granita and lemongrass steam.


Maitea Taberna

Address – Carrer de Casanova, 155, 08036 Barcelona, Spain

Considered one of the best bars in the city, Maitea serves the most authentic Pintxos, a toothpick bar snack of Basque region. On the menu is n extensive list of hot and cold pintxos, The Morcilla de Burgos (black pudding with rice) with apple purée.

Hop into the Maitea’s ambiance and enjoy some self-serve cold pintxos or order the hot ones off the a la carte. Whatever you try, the tatse is going to stick to your mind for a long time.


ALKIMIA

Address – Ronda de Sant Antoni, 41, 08011 Barcelona, Spain

Turning exquisite ingredients into meals worth their weight in gold, the restaurant has a flair for contemporary gourmet. On the table is a sumptuous menu including delicious contemporary cuisine from the renowned Chef Jordi Vila and features the very best of Catalonia’s rich culinary tradition with a tweak.

The restaurant’s highly innovative menu is a result of Jordi Vila’s experiments with traditional recipes and makes Alkimia a top choice in Barcelona.


La Taverna del Clínic

Address – Carrer del Rosselló, 155, 08036 Barcelona, Spain

Once a small bar with a few tables, Taverna has flourished into one of Barcelona’s most beloved Catalan fine dining restaurants. Already known for its surprisingly elegant bar food prepared using the best seasonal ingredients post expansion of the dining room, today’s decor and kitchen has taken it to a whole new level.

Owned by a chef and sommelier brothers, featured here is their cultural tasting menu that includes dishes like o toro tuna with caviar, sea urchin, black garlic sauce, and celery ice cream.


Morro Fi

Address – Carrer del Consell de Cent, 171, 08015 Barcelona, Spain

Obsessed with vermouth and where trends move in circles is the city of Barcelona. Re-emerging from the past, Morro has become the city’s most popular aperitivo within a decade. Highlight of the menu is vermut negre, a Bittersweet served on ice and garnished with olive and orange.

More on the pleasantly surprising petite bar menu includes small bites like cured and pickled anchovies, hard cheeses, marinated mussels, and thick-cut, house-made potato chips doused in red aperitivo sauce.

The best part about Morro is that it all the exquisite delicacies come at a very pocket friendly price. So the door’s of Morro waits to see you even sooner.


In the city of Barcelona, a person who steps out on a food trail will have to have a big stomach to digest all. From the Michelin star restaurants in Barcelona to the locals favourite, there is something for every pocket and taste palette.

Hop in and disfrutar(Spanish).

Mohit Agarwal

Mohit Agarwal is a civil engineer by profession & started travel blogging to share his experiences while traveling to new places without any planned itinerary, as it adds up to more adventure & exploring more about the city. He also loves photography to capture natural views with no or minimal filters.

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